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Artificial Intelligence - A Real Opportunity in the Food Industry

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pdf, epub | 22.17 MB | English | Isbn:‎ B0BLGGFTC7 | Author: Aboul Ella Hassanien, Mona Soliman | Year: 2023



Description:

This book emphasizes the latest developments and achievements in AI and related technologies with a special focus on food quality. The book describes the applications, and conceptualization of ideas, and critical surveys covering most aspects of AI for food quality.
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Code: 
https://1dl.net/jlrz05in9j1t
Code: 
https://rapidgator.net/file/bb277893001412dd184766b14fed3f6f/
 
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