How To Make Pastry 2020

What you'll learn
How To Make Pastry
Pastry Tips
Pastry Basics
Pastry Fundamentals
Requirements
No experience necessary - All levels welcome - Beginner, Intermediate, Advanced
Description
If you want to learn how to make pastry quickly and easily, then check out "How To Make Pastry" guide.In this step-by-step guide, you will learn the different types of pastries, its ingredients, and appropriate fillings depending on the pastry type.- Learn to bake pastry at the comfort of your own home.- Bake pastries quickly and easily.- Learn to prepare a variety of Western Style pastries.- Impress your friends to this newfound ability to bake pastry.- Have your family feel that you love them by serving delicious pastry.- Save time to learn the basics of baking pastries.- Be able to put up a small pastry business that can give you extra income from home.- Save money for preparing home-made pastries to serve when there are family gatherings or other events.- Learn how to make pastry doughs and fillings.- And much more.Table of ContentsIntroduction 8What We Call Pastries 8Chapter 1: Types Of Pastries 10Kinds Of Western-Style Pastries 10Short Crust Pastry 10Sweet Crust Pastry 10Flaky Pastry 11Puff Pastry 11Rough Puff Pastry 11Phyla Mass 11Choux Pastry 11Suet Pastry 11Chapter 2: How To Make Short Crust Pastries 12Basic Ingredients 12How To Prepare Short Crust Pastry 12Chapter 3: How To Make Phyllo Pastries Basic Ingredients How To Prepare Phyllo Pastry Useful Tips When Using Phyllo Masses Chapter 4: How To Make Choux PastriesBasic Ingredients How To Prepare Choux Pastry Chapter 5: How To Make Sweet Crust Pastry Basic Ingredients How To Prepare Sweet Crust Pastry Chapter 6: How To Make Puff Pastries Basic Ingredients How To Prepare Puff Pastry Chapter 7: How To Make Flaky Pastry Basic Ingredients How To Prepare Flaky Pastry Chapter 8: How To Make Rough Puff Basic Ingredients How To Prepare Rough Puff Chapter 9: How To Make Sweet Pastry Basic Ingredients How To Prepare Sweet Pastry Chapter 10: How To Make Suet Pastry Basic Ingredients How To Prepare Suet Pastry Chapter 11: How To Make Pâté Sucree Basic Ingredients How To Prepare Pâté Sucree Chapter 12: Tips In Making Pastry Tips In Making Short Crust Pastry Tips In Making Choux Pastry Tips In Making Puff Pastry Chapter 13: Basic Ideas For Your Recipes Cut And Decorate Before Baking Cut And Decorate The Pieces After Baking Pastry Fillings Suggestions Chapter 14: How To Make Sweet Filling Basic Ingredients How To Prepare Sweet Filling Vegan Fillings Suggestions Chapter 15: How To Make Vegan Lemon Pie Short Crust Basic Ingredients Filling Ingredients How To Prepare The Dough How To Prepare The Tart Filling How To Make Carrot Cake Basic Ingredients Filling Ingredients How To Prepare Carrot Cake How To Prepare Carrot Cake Filling
Overview
Section 1: How To Make Pastry
Lecture 1 Introduction
Lecture 2 Chapter 1
Lecture 3 Chapter 2
Lecture 4 Chapter 3
Lecture 5 Chapter 4
Lecture 6 Chapter 5
Lecture 7 Chapter 6
Lecture 8 Chapter 7
Lecture 9 Chapter 8
Lecture 10 Chapter 9
Lecture 11 Chapter 10
Lecture 12 Chapter 11
Lecture 13 Chapter 12
Lecture 14 Chapter 13
Lecture 15 Chapter 14
Lecture 16 Chapter 15
Pastry Enthusiasts,Baking Enthusiasts
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