A good cook once said, a casserole is a blend of inspiration and what s on hand. Beatrice Ojakangas must have inspiration by the gallon, along with a very big kitchen, to come up with 500 comforting and creative casseroles ideal for any occasion. The enduring beauty of casseroles is that they come together quickly and they taste great the perfect dish doesn t get much better than that. The variety and versatility of these recipes will tempt you to make a casserole for every meal. Begin with a breakfast of Eggs Florentine, followed by Sweet & Sour Chicken for lunch, Pork Chops with Apple Stuffing for dinner, and Mocha Fudge Pudding for dessert. For the big family reunion, try Baked Spaghetti and Meatballs. Having an intimate dinner for two? Individual casseroles of Chicken Breast with Morel Mushrooms will make it both special and simple. Plenty of hearty dishes for vegetarians include the Latin-inspired Cornbread-Topped Black Bean Casserole and the Autumn Vegetable Stew (loaded...
