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Duration: 21m | Video: .MP4, 1280x720, 30 fps | Audio: AAC, 48 kHz, 2ch | Size: 281 MB
Genre: eLearning | Language: English
In this class you will learn the methods & techniques to makeyour very own SourdoughBreadcompletely from scratch!This class serves as theperfect introductiontobakingboth regular Sourdough Loaves and Sourdough Rye Bread,with simple yet informative techniques thatyou will keepthroughout yourSourdough Baking Journey!
In this class, we will also be going over variousbeginnerbaking techniquessuch asStretch & Folds,Dough Shaping&Overnight Proofingin order for you to achieveSourdough Bread Mastery!
Included in this class is also a freePDF guide containing all recipe Ingredients &Instructions for quick and easy reference.
All baking temperatures & measurementsare provided in bothMetric &Imperial unitsfor complete ease of use.
Be sure to have yourSourdough Starter Readybecause there is no better way tobegin makingSourdough Breadsthan with this class!
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